+-----------+---------+-------+-------+------+ | |Čiščenje |Rezanje|Sejanje|Mletje| | |Baliranje| | | | +-----------+---------+-------+-------+------+ |Cvetovi | 2 | 10 | 5 | do 20| +-----------+---------+-------+-------+------+ |Listi | 10 | 10 | 20 | do 30| +-----------+---------+-------+-------+------+ |Rastline | 5 | 10 | 25 | do 25| +-----------+---------+-------+-------+------+ |Lubje | 10 | 10 | 10 | do 30| +-----------+---------+-------+-------+------+ |Korenine | 20 | 10 | 20 | do 30| +-----------+---------+-------+-------+------+ |Plodovi | - | - | 10 | do 15| +-----------+---------+-------+-------+------+ |Razno | 5 | 10 | 15 | 25 | +-----------+---------+-------+-------+------+
17. člen
Pravilnik o stopnjah običajnega odpisa blaga v proizvodnji hrane in pijač (kalo, razsip, razbitje in primanjkljaj)
Uradni list RS 123-5579/2008 objava 29. 12. 2008